Wednesday, May 20, 2009
Wine of the moment: Brancott Sauvignon Blanc Marlborough Reserve 2008
New Zealand Sauvignon Blanc provides some of the most delicious, refreshing, tropical-tasting wines, usually at a bargain price. There's nothing better for summer, especially in Houston, where summer feels like being deep-fried in humidity. The Brancott Reserve 2008 is a textbook example of everything that's right about New Zealand SBs: citrus and tropical fruit, with a juicy edge to it, bright acidity that cuts even the most searing summer heat, and a finish that is clean and sails on. That's all for the bargain price of $14.49 at the Spec's downtown. This wine is reminiscent of Cloudy Bay in its heyday (although the 2008 Cloudy Bay sure is rocking, too). The ideal wine for summer -- and for anyone who is just starting to get into wine and wants something pleasing and easy to drink.
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1 comment:
I just tried this wine in NYC at some friends. It's the first New Zealand wine I've ever tried. I loved it! The smell is wonderful, and it is delicious. Will be picking some up when back in Houston, hope Specs still carries.
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