From the Gutt

Honest talk about food and wine

Wednesday, April 6, 2011

What will be the ultimate legacy of the "local" food movement?

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You can't pick up a fork without tripping over the hottest buzz words in food today -- the "local" food movement or "eati...
Wednesday, February 2, 2011

Wine every day, part three

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Hopefully by now you think wine is something you want to try. But a basic task remains: how do you drink it? That’s a stupid thin...
1 comment:
Saturday, December 18, 2010

Wine of the Moment: Holiday Edition

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The holidays are one of the best wine-drinking seasons of the year. The festivities and food demand it. Plus, it's a great way to cou...
Tuesday, November 9, 2010

Book Review: A dissatisfying Steak

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Slate columnist Mark Schatzker published Steak: One Man's Search for the World's Tastiest Piece of Beef earlier this year, and one...
4 comments:
Wednesday, October 6, 2010

Wine every day, part two (coda)

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A valid criticism of the previous post was raised: there was a lot regarding what not to drink or what not to do, but what ab...
Wednesday, September 15, 2010

Wine Every Day, part two

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So you’ve decided to drink some wine. Excellent. You’ve taken the first and most essential step to a heart-healthy lifestyle. Now, how...
2 comments:
Tuesday, August 10, 2010

A Glimpse at Houston Restaurant Week

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Houston Restaurant Week is halfway over, and it's a great way to go out and try new restaurants that you just haven't found time fo...
2 comments:
Thursday, July 22, 2010

Wine Every Day, part one

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Wine is most fun when it’s not relegated to special occasions or built up into a phobia. It should be part of your da...
4 comments:
Friday, July 9, 2010

Friday Date Night: BRC Gastro Pub

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Note : This is slated to be a recurring feature. Here's the idea: Date night should be dinner for two at a restaurant where there are e...
3 comments:
Thursday, July 8, 2010

First Look: Phil's Texas Barbecue

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Oh look! It's another wood-and-metal building on Washington Avenue! Wait, what? It's not a haven for the Ed Hardy-wearing, off-ce...
3 comments:
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